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Za’atar (Herbal Spice Mix for Life)
Easily one of the tastiest mixes of herbs and spices you’ll eat when you are in the Arab world. Za’atar will wow you!
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Traditional Shakshuka Recipe (Quick & Easy)
Shakshuka, the one pan breakfast that is easy to make and tastes delicious!
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The Original Kaak of the Middle East
An easy to follow Kaak recipe. Fluffy on the inside, crunchy on the outside, smothered in roasted sesame seeds. What’s not to like?
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Tahini Sauce (Creamy, Tasty & Traditional)
Known in the Arab world as tahinia, tahini sauce is a huge staple, added to many types of sandwiches in the region.
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Tabouli Salad (The Lebanese Way)
Tabouli salad is definitely a staple of the Levantian kitchen, made slightly differently from country to country.
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Taboon Bread (Nourishment and Sustenance)
With a combination of smell, warmth, crunch, and softness all hitting your senses at once in a way that is hard to replicate with any other food, this bread is a winner!
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Shish Tawook (Middle Eastern Chicken Skewers)
Only a few dishes come to mind when you think about Arab grilled meats, and shish tawook is a favorite.
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Shish Kabob – The Ancient Art of Grilling
Popular right across the Mediterranean, this shish kabob recipe is the traditional preparation with a marinade for this timeless meal.
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Roasted Garlic Labneh Dip Recipe
Pairing the deep taste of garlic in this labneh recipe creates the perfect partnership.
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Roasted Garlic Hummus (Simple & Creamy)
Roasted garlic hummus is one of my very favorite ways of making hummus.
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Pita Bread (Time-Honored & Tasty)
This homemade pita bread is simple to make and better than anything you can buy in the store.
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My Simple Baba Ganoush Recipe
You can’t beat a delicious, nourishing Baba Ganoush in your mezze!
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Muhammara (Roasted Red Pepper Dip)
Muhammara is a deliciously spicy mezze dip made from roasted red peppers.
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Manakish (Za’atar Flatbread)
Manoushe, manakeesh, manoush, manakish, manaeesh, regardless of how you spell it phonetically it means one thing.
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Lebanese Garlic Sauce (Traditional Toum)
When you make Lebanese garlic sauce, you will be making one of the most popular recipes in the Middle East.
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Kofta Kebab (Ground Lamb On A Skewer)
There are so many ways to make kebab, and kofta kebab is one that you definitely need in your wheelhouse as a chef.
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Knafeh (Middle Eastern Pastry Dessert)
Knafeh is an amazing thing to behold, and like no other dessert I know. Made far and wide right around the world, Knafeh is something you definitely want to try.
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Kafta (Lebanese Grilled Beef Kebabs)
These Lebanese grilled beef kebabs are perfect for entertaining all year round.
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Jerusalem Salad (A Refreshingly Simple Salad)
Jerusalem is a city that has been around for a long, long time, and I’m going to wager Jerusalem Salad has been around even longer.
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Hummus (The Traditional Tasty Way)
There is nothing as good or satisfying as homemade hummus, served at your very own kitchen table.
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Harissa Paste (Hot Sauce of the Gods)
It doesn’t get much purer or simpler than a recipe of harissa paste to delight your taste buds.
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Halva/Halawa (Both Spell Dessert)
No matter if you call it halva or hallawa you are talking about a delicious sesame dessert.
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Garlic Paste (The Indispensable Elixir)
Garlic paste is a fantastic way to add a concentrated taste of garlic to your cooking. An important ingredient valued for its health benefits, garlic has long been prized for its widely varying flavors.
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Foul Mudammas (Egyptian Fava Beans)
Foul Mudammas is a stew of cooked fava beans normally enjoyed at breakfast.
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Falafel (The Crispy Traditional Way)
One of the incredible street foods of the Middle Eastern world, this falafel recipe is the authentic one to try.
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Easy Chicken Shawarma (Succulent & Tender)
What comes to my mind when I think of chicken shawarma is one of the finest shawarma sandwiches ever made!
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Dolmades (Stuffed Grape Leaves) Recipe
This has to be one of my very favorite meals in the world, dolmades is of course the Greek name most people know.
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Batata Harra (Lebanese Spicy Potatoes)
Batata Harra is a wonderful addition to any mezze, with its combination of crunch and heat from the pepper, it really is to die for.
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Baklava (Baklawa) Delicious Phyllo Dessert
Baklawa (Baklava) is a wonderful dessert that when made well will just melt in your mouth.
