Batata Harra (Lebanese Spicy Potatoes)
Batata Harra is a wonderful addition to any mezze, with its combination of crunch and heat from the pepper, it really is to die for.
Recipes
Roasted Garlic Labneh Dip Recipe
Pairing the deep taste of garlic in this labneh recipe creates the perfect partnership.
Falafel (The Crispy Traditional Way)
One of the incredible street foods of the Middle Eastern world, this falafel recipe is the authentic one to try.
Tabouli Salad (The Lebanese Way)
Tabouli salad is definitely a staple of the Levantian kitchen, made slightly differently from country to country.
Shish Tawook (Middle Eastern Chicken Skewers)
Only a few dishes come to mind when you think about Arab grilled meats, and shish tawook is a favorite.
Za’atar (Herbal Spice Mix for Life)
Easily one of the tastiest mixes of herbs and spices you’ll eat when you are in the Arab world. Za’atar will wow you!
Hummus (The Traditional Tasty Way)
There is nothing as good or satisfying as homemade hummus, served at your very own kitchen table.
guides
Pickled Okra (Crisp, Peppery & Flavorful)
You can pickle just about anything, but okra lends itself particularly well to this preparation. Nice and crisp, pickled okra!
How to Roast Sesame Seeds
Raw sesame seeds are great too, but there is no substitute for the roasted variety.
How to Toast Pine Nuts
Pine nuts are one of the most delicious nuts you can find out there in the world of nuts. Often used as a garnish to finish a dish.
Halloumi (Frying Cheese of the Middle East)
Halloumi is one of my favorite cheeses but have you ever wondered exactly what is halloumi cheese?
Sumac Onions (For an Added Zing)
Sumac onions add the finishing touch to so many dishes, especially meat and chicken cooked on the grill.
How to Make Homemade Bread
Making bread has to be one of the most satisfying things so I want to show you how to make homemade bread.