Newest Recipes
Recipes
Baklava (Baklawa) Delicious Phyllo Dessert
Baklawa (Baklava) is a wonderful dessert that when made well will just melt in your mouth.
Manakish (Za’atar Flatbread)
Manoushe, manakeesh, manoush, manakish, manaeesh, regardless of how you spell it phonetically it means one thing.
Hummus (The Traditional Tasty Way)
There is nothing as good or satisfying as homemade hummus, served at your very own kitchen table.
Tahini Sauce (Creamy, Tasty & Traditional)
Known in the Arab world as tahinia, tahini sauce is a huge staple, added to many types of sandwiches in the region.
Shish Kabob – The Ancient Art of Grilling
Popular right across the Mediterranean, this shish kabob recipe is the traditional preparation with a marinade for this timeless meal.
The Original Kaak of the Middle East
An easy to follow Kaak recipe. Fluffy on the inside, crunchy on the outside, smothered in roasted sesame seeds. What’s not to like?
guides
Why Vermont Maple Syrup Is The Best
Why is Vermont maple syrup better than all the rest? Because it holds itself to a higher standard than is required from them.
How to Make Homemade Tomato Paste
Just like sun-dried tomatoes, a homemade tomato paste can be a wonderful thing to behold.
How to Make Meatballs Without Breadcrumbs (Gluten Free)
Is it possible to make tasty meatballs without breadcrumbs? It certainly is!
How to Dry Peppers
I love hot peppers, one of the best ways to preserve them and their heat is by drying – here is how to dry peppers.
Best White Wine for Cooking
Looking to use white wine in your cooking but not sure where to begin?
How to Cook Buckwheat
Buckwheat is a relatively unknown food for many, but one you’ll be glad you tried.