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GET THE LATEST RECIPES RIGHT TO YOUR INBOX:

MEAT

Shish Barak (Lamb Dumplings in Yogurt Sauce)

Shish Barak consists of meat dumplings cooked in a yogurt stew. A comfort food for many in the Middle East, it is very similar to tortellini in shape and size.

Malfouf (Stuffed Lebanese Cabbage Rolls)

Malfouf is cabbage leaves stuffed with rice and meat, creating an explosion of flavor delivered directly to your mouth!

Adana Kebab (Ground Lamb Kebab)

Adana kebab has to be my very favorite kebab preparation. It is delicious, and has been adopted as a Middle Eastern delight!

Molokhia Stew (Egyptian Jute Soup)

Molokhia is a deep green leafy vegetable that is used to make this delicious stew.

Mansaf (Jordan’s National Dish)

Mansaf is definitely a unique dish in so many ways, from its ingredients to the way it tastes.

Roasted Lamb Breast

The lamb breast is one of the lesser known cuts of lamb, but can be one of tastiest.

Maqluba (Upside Down Lamb & Rice)

Out of all of the many recipes I make, I love Maqluba the most for its simplicity and flavor.

Dolmades (Stuffed Grape Leaves) Recipe

This has to be one of my very favorite meals in the world, dolmades is of course the Greek name most people know.

Easy Ghormeh Sabzi Recipe (Persian Stew)

When I need warming up on those cold, wet or snowy days, Ghormeh Sabzi comes to mind immediately.

Kafta (Lebanese Grilled Beef Kebabs)

These Lebanese grilled beef kebabs are perfect for entertaining all year round.

Kibbeh Nayeh (Raw Seasoned Ground Lamb)

Kibbeh Nayeh, most often known as a Lebanese dish, is one of those foods that’s like Marmite, you either love it or hate it.

Roast Lamb with Middle Eastern Spices

This roast lamb just falls off the bone, giving you a juicy and luscious meal!

Baked Eggplant

A lovely layered dish that is full of the flavor of ground lamb!

Yogurt & Cauliflower Stew

An unusual stew cooked in yogurt, giving it a twist like no other.

Baked Kibbeh

Impress your friends and family with something new and distinctive, something delicious and memorable. Baked Kibbeh!

Lamb and Tahini Bake

Meat and potatoes, Arab style! Kofta is made up of ground lamb mixed with spices, garlic, parsley, tomato, and onion. It’s often cooked on skewers

Hello! I’m Chef Tariq.

I’m a food, travel & lifestyle blogger who is passionate about creating recipes from my Arab American background. I love to travel and share my experiences and top tips along the way.