Soft Boiled Egg
Soft boiled egg mixed with olive oil and za’atar for a delicious bite!
Sumac Deep Fried Fish
Fish is a wonderfully healthy food we should enjoy more of. It’s low in fat, high in omega-3 fatty acids, protein, vitamin D, the list goes on. I highly recommend eating fish for good health several times a week. This recipe is a good option to have in your repertoire alongside oven-baked, pan-fried, or poached…
Mint And Cucumber Yogurt Sauce
A cucumber and mint yogurt is a must in any mezze! Wow! What a flavor. A flavor that goes along with so many foods, from meats to savory bread and rice dishes. My favorite is always the mellow taste of sheep’s yogurt, but any plain yogurt will do. I do not like flavored yogurts, mainly because they are usually full…
Tahini Sauce (Creamy, Tasty & Traditional)
Known in the Arab world as tahinia, tahini sauce is a huge staple, added to many types of sandwiches in the region.
Why Vermont Maple Syrup Is The Best
Why is Vermont maple syrup better than all the rest? Because it holds itself to a higher standard than is required from them.
Falafel Wrap (Authentic, Simple & Tasty)
I don’t know if you can beat a freshly made falafel wrap in the morning, with freshly fried falafel.
Homemade Flatbread with Labneh & Olives
There is a certain memory that comes to mind when I eat this homemade flatbread from when I was a kid at school during lunch. It was common that we brought our own food given the schools did not provide any meals. My mother would often send me to school with a pita sandwich filled…
Hummus (The Traditional Tasty Way)
There is nothing as good or satisfying as homemade hummus, served at your very own kitchen table.
How to Make Homemade Tomato Paste
Just like sun-dried tomatoes, a homemade tomato paste can be a wonderful thing to behold.
Spicy Cream Cheese Stuffed Peppers
Cream cheese stuffed peppers are lovely in so many ways, with so many different peppers.