Garlic Paste (The Indispensable Elixir)
Garlic paste is a fantastic way to add a concentrated taste of garlic to your cooking. An important ingredient valued for its health benefits, garlic has long been prized for its widely varying flavors.
Dukkah (Delicious Dipping Mix of The Ages)
Spices, nuts, seeds…dukkah is a little bit of all of that in one bite, that was first invented, and mixed by the Ancient Egyptians.
Homemade Labneh Dip (Video Guide)
Labneh is more a cheese, and less of a yogurt, but still a lovely culinary experience.
Za’atar (Herbal Spice Mix for Life)
Easily one of the tastiest mixes of herbs and spices you’ll eat when you are in the Arab world. Za’atar will wow you!
Tahini Sauce (Creamy, Tasty & Traditional)
Known in the Arab world as tahinia, tahini sauce is a huge staple, added to many types of sandwiches in the region.
My Simple Baba Ganoush Recipe
You can’t beat a delicious, nourishing Baba Ganoush in your mezze!
Cilantro Garlic Sauce (Creamy & Simple)
You’d be surprised about just how many dishes you can use cilantro garlic sauce in.
Creamy Almond Ricotta (Dairy Free)
To celebrate Veganuary, I decided to make a vegan version of one of my favorite dips.
Roasted Garlic Labneh Dip Recipe
Pairing the deep taste of garlic in this labneh recipe creates the perfect partnership.