Sahlab (Middle Eastern Milk Pudding)
Sahlab is the name of a lovely and comforting warm creamy winter drink in the Middle East.
Peanut Oil Substitute: Best Alternatives
Whether you’re allergic to peanuts or just break out, don’t panic as there is always a peanut oil substitute.
Ras El Hanout (Spice Mix of the Ages)
In Arabic Ras El Hanout means “head of the shop”, and refers to a mixture of the best spices the merchant has to offer.
Garlic Paste (The Indispensable Elixir)
Garlic paste is a fantastic way to add a concentrated taste of garlic to your cooking. An important ingredient valued for its health benefits, garlic has long been prized for its widely varying flavors.
Eggplant Salad
This eggplant salad is a dish to savor!
Best Chicken Casserole
The sumac flavor makes this chicken casserole delightful!
Types of Cheese: An Easy Guide
Lucky for us there are so many types of cheese in the world to enjoy.
Types of Bread (Ultimate Guide)
From rye bread to a loaf filled with dried fruit, to a soda bread, they all bring something to the table.
How to Cut Fennel
Fennel is one of those herbs that perplexes people so in this post I will show you how to cut fennel.
Ultimate Guide to Lamb Cuts
Lamb is a very common meat consumed in Middle Eastern cooking so I thought I’d share the different lamb cuts.