Poor Man's Lobster Recipe
These days lobster is an expensive seafood, alternatives are welcome; such as this poor man's lobster recipe.
Servings: 4 servings
- 1 lb White Fish cod or halibut
- ½ cup Sugar
- ¼ cup Salt
- 6 oz Butter melted
- 12 cups Water
- Paprika optional garnish
- Pepper optional garnish
Cut the white fish fillets widthwise into 2 inch widths.
Bring the water to the boil. Add the sugar, and the salt and stir until dissolved.
Using tongs lower fish pieces into the boiling water.
Cook for about 7 minutes or until the fish is just beginning to flake.
Using a skimmer, remove the fish and place in the bowl of melted butter.
Remove from the butter and squeeze lemon juice on the fillet pieces.
Calories: 511kcal - Carbohydrates: 25g - Protein: 23g - Fat: 36g - Saturated Fat: 23g - Cholesterol: 148mg - Sodium: 7472mg - Potassium: 353mg - Sugar: 25g - Vitamin A: 1063IU - Calcium: 47mg - Iron: 1mg