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BBQ Shrimp Recipe

This BBQ shrimp recipe is great for one of those beautiful days when a barbecue is a must.
PREP TIME5 minutes
COOK TIME6 minutes
TOTAL TIME11 minutes
Servings: 25 pieces
Cuisine: American, Middle Eastern


  • 1 lb Shrimp peeled & devained
  • 1 Garlic Clove minced
  • ½ tsp Salt
  • ¼ tsp Cayenne Pepper
  • ½ tsp Paprika
  • 1 tbsp Olive Oil
  • 1 tsp Lemon Juice


  • Mix garlic, salt, cayenne, paprika, olive oil, lemon juice in a bowl.
  • Add shrimp and allow to marinate for at least 4 hours, preferably overnight.
  • Stir every once in a while to be sure that the shrimp is well covered.
  • Put shrimp on skewers.
  • Place shrimp on a rack over coals at about a medium heat.
  • Cook for about 2-3 minutes a side until shrimp turn pink.
  • Serve over salad or rice.

Nutrition Per Serving

Serving: 1shrimp - Calories: 23kcal - Carbohydrates: 1g - Protein: 4g - Fat: 1g - Saturated Fat: 1g - Cholesterol: 46mg - Sodium: 188mg - Potassium: 15mg - Fiber: 1g - Sugar: 1g - Vitamin A: 28IU - Vitamin C: 1mg - Calcium: 26mg - Iron: 1mg
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