Beef Shawarma Recipe
This beef shawarma recipe will allow you to make this beloved and delicious street food at home.
Servings: 6 people
- 1 tbsp Olive Oil
- 1 lb Sirloin Steak thin slices
- 1 tbsp Shawarma Seasoning see below
- 1 tsp Allspice ground
- ½ tsp Salt
- 2 Tomatoes diced
- 1 Onion diced
- 6 Pitas
Heat the oil in a pan over medium heat.
Cook the meat until almost done.
Add shawarma seasonings, allspice, and salt.
Cook until well done.
In a pita, add the shawarma beef, tahini sauce, tomatoes and onions.
Calories: 442kcal | Carbohydrates: 45g | Protein: 27g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 47mg | Sodium: 1339mg | Potassium: 621mg | Fiber: 6g | Sugar: 3g | Vitamin A: 534IU | Vitamin C: 14mg | Calcium: 168mg | Iron: 4mg