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–+ servings

Falafel Wrap Recipe

I don’t know if you can beat a freshly made falafel wrap in the morning, with freshly fried falafel.
4.67 from 3 votes
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Course: Main Course
Cuisine: Middle Eastern
Keyword: Falafel, Sandwich, Wrap
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 wrap
Calories: 771kcal

Ingredients

Falafel Wrap

  • 1 Shrak or Tortilla
  • 7 Falafels
  • 2 tbsp Tahini Sauce
  • ½ Cucumber thinly sliced
  • ½ Tomato thinly sliced
  • ¼ Onion thinly sliced
  • Handful Mint Leaves
  • ¼ Lemon thinly sliced
  • 1 tsp Hot Sauce optional

Tahini Sauce

  • 4 Garlic Cloves minced
  • ¼ cup Lemon Juice
  • ½ cup Tahini
  • ½ tsp Salt
  • 4-6 tbsp Water add more if necessary
US Customary - Metric

Instructions

  • Spread tahini sauce on bread.
  • Mash falafel balls into the sauce.
  • Add all other ingredients.
  • Roll bread like you would a burrito.
  • Enjoy!

Video

Nutrition

Calories: 771kcal | Carbohydrates: 40g | Protein: 23g | Fat: 64g | Saturated Fat: 9g | Polyunsaturated Fat: 28g | Monounsaturated Fat: 24g | Sodium: 1320mg | Potassium: 913mg | Fiber: 8g | Sugar: 5g | Vitamin A: 206IU | Vitamin C: 42mg | Calcium: 225mg | Iron: 6mg