How to Soften Cream Cheese Recipe
How to soften cream cheese is a good thing to learn, especially if you are into making cheesecake.
Cook Time1 min
Total Time1 min
Course: Basics
Cuisine: American
Keyword: Cream Cheese, Guide
Category: Basics
Servings: 8 oz
Calories: 97kcal
Author: Chef Tariq
Calories: 97kcal | Carbohydrates: 1g | Protein: 2g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 91mg | Potassium: 39mg | Sugar: 1g | Vitamin A: 381IU | Calcium: 28mg | Iron: 1mg