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chicken pomodoro
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Chicken Pomodoro Recipe

Nothing like a good Chicken Pomodoro to remind you of how well the Italians like to eat.
Prep Time30 mins
Cook Time20 mins
Total Time50 mins
Course: Main Course
Cuisine: Italian
Keyword: Chicken, Pomodoro
Category: Chicken
Servings: 4 people
Calories: 360kcal
Author: Chef Tariq



  • Heat oil in a pan. Brown chicken to give it some color. Remove chicken before it is cooked through.
  • Add onions and saute until softened and translucent.
  • Add garlic, salt, pepper and crushed red pepper.
  • Add tomatoes and mix well.
  • Add cream and mix until you have a uniform color.
  • Put chicken back in the pan and cook on low heat until tender and done, about 15 minutes.
  • Remove from heat and add the basil, and stir in. Serve hot with rice.



Calories: 360kcal | Carbohydrates: 9g | Protein: 32g | Fat: 22g | Saturated Fat: 7g | Cholesterol: 118mg | Sodium: 614mg | Potassium: 800mg | Fiber: 2g | Sugar: 4g | Vitamin A: 650IU | Vitamin C: 15mg | Calcium: 72mg | Iron: 2mg