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Zaatar Salad

With an ancient and delicious herb at its center, this zaatar salad is a blend of local ingredients that will give your diners something new and different to enjoy.
PREP TIME15 minutes
TOTAL TIME15 minutes
Servings: 4 people
Cuisine: Middle Eastern


  • 2 Tomatoes large, chopped
  • 1 Onion chopped
  • 1 Cup Fresh Zaatar Leaves
  • 2 tbsp Olive Oil
  • 1 tbsp Balsamic Vinegar
  • ½ tsp Salt


  • Chop tomatoes into cubes.
  • Finely chop onion.
  • Add tomatoes and onion to a bowl.
  • Add Zaatar leaves.
  • Add oil, vinegar, and salt.
  • Mix well and serve immediately.

Nutrition Per Serving

Calories: 95kcal - Carbohydrates: 7g - Protein: 1g - Fat: 7g - Saturated Fat: 1g - Sodium: 299mg - Potassium: 250mg - Fiber: 2g - Sugar: 3g - Vitamin A: 990IU - Vitamin C: 14mg - Calcium: 40mg - Iron: 0.8mg
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