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pistachio cookies
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Chocolate Chip Pistachio Cookies

This is one cookie dough you will want to keep in your freezer for whenever you want a fresh cookie!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Cuisine: Middle Eastern
Category: Dessert
Servings: 24 cookies
Calories: 208kcal
Author: Chef Tariq



  • Preheat oven to 375° (245°).
  • Mix flour, baking soda, and salt. Set aside.
  • Mix the sugars in a bowl.
  • Melt butter and add to the sugars. Whisk well until combined.
  • Add orange blossom water.
  • Add egg, and yolk. Whisk until well combined.
  • Stir in flour mixture.
  • Add nuts and chocolate chips.
  • Place spoonful of cookie dough on sheet pan about and inch and a half apart.
  • Bake for 10-12 minutes or until lightly brown.



Calories: 208kcal | Carbohydrates: 25g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 34mg | Sodium: 193mg | Potassium: 62mg | Sugar: 17g | Vitamin A: 265IU | Vitamin C: 0.2mg | Calcium: 26mg | Iron: 0.8mg