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breakfast frittata
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Palestinian Breakfast Frittata

You will come to love this simple yet very tasty recipe. The foolproof frittata, try it, you’ll love it!  
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Cuisine: Mediterranean, Middle Eastern
Category: Breakfast
Servings: 4 people
Calories: 272kcal
Author: Chef Tariq



  • Heat the olive oil on high.
  • Crack the eggs into a bowl.
  • Add all other ingredients.
  • Whisk. 
  • Turn heat to low.
  • Pour mixture into hot oil.
  • Cook until cooked halfway through, turn over, cook until done.



Serving: 4people | Calories: 272kcal | Carbohydrates: 5g | Protein: 12g | Fat: 22g | Saturated Fat: 4g | Cholesterol: 327mg | Sodium: 752mg | Potassium: 228mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1465IU | Vitamin C: 15.6mg | Calcium: 82mg | Iron: 2.8mg