Go Back Email Link
+ servings
Ras El Hanout
Print Recipe
5 from 2 votes

Ras El Hanout (Spice Mix of the Ages)

Ras El Hanout, is a spice mix found in varying forms in Morocco, Tunisia, and Algeria.
PREP TIME5 minutes
TOTAL TIME5 minutes
Servings: 6 tbsp
Cuisine: Middle Eastern, North African

Ingredients

  • 1 tsp Cumin
  • 1 tsp Ginger
  • 1 tsp Salt
  • ¾ tsp Pepper
  • ½ tsp Cinnamon
  • ½ tsp Coriander
  • ½ tsp Cayenne
  • ½ tsp Allspice
  • ¼ tsp Cloves

Nutrition Per Serving

Calories: 4kcal - Carbohydrates: 1g - Protein: 1g - Fat: 1g - Saturated Fat: 1g - Polyunsaturated Fat: 1g - Monounsaturated Fat: 1g - Sodium: 389mg - Potassium: 17mg - Fiber: 1g - Sugar: 1g - Vitamin A: 77IU - Vitamin C: 1mg - Calcium: 8mg - Iron: 1mg
DID YOU MAKE THIS RECIPE?Tag @cheftariqcooks or hashtag it #cheftariq!