Go Back Email Link
+ servings
Pita Chips
Print Recipe
Leave a rating!

Pita Chips (The Crispy Crunchy Way)

Pita chips are a wonderful innovation created for dipping and crunching on.
PREP TIME5 minutes
COOK TIME15 minutes
TOTAL TIME20 minutes
Servings: 6
Cuisine: Middle Eastern

Ingredients

  • 3 Pita Bread loaves
  • 5 tbsp olive oil

Instructions

  • Cut pitas into triangle shapes.
  • Mix and coat with oil.
  • Bake for 15 minutes or until desired level of crunchiness achieved.

Nutrition Per Serving

Serving: 6g - Calories: 180kcal - Carbohydrates: 16g - Protein: 3g - Fat: 12g - Saturated Fat: 2g - Polyunsaturated Fat: 1g - Monounsaturated Fat: 9g - Sodium: 150mg - Potassium: 34mg - Fiber: 1g - Calcium: 24mg - Iron: 1mg
DID YOU MAKE THIS RECIPE?Tag @cheftariqcooks or hashtag it #cheftariq!