- ¾ cup Butter softened
- ½ cup Sugar
- ½ tsp Cardamom
- 1½ tsp Cinnamon
- 2 cups Flour
- 1 tsp Baking Powder
Preheat the oven to 350ºF (175ºC).
Cream the butter and the sugar in the bowl of a standing mixer.
Mix the baking powder with the flour. Set aside.
Add the cardamom and cinnamon to the butter mixture, and mix well.
Add the flour mixture one heaping tablespoon at a time, until well incorporated.
Shape dough into balls and place on a parchment paper lined tray.
Flatten cookies using a fork to mke ridges.
Place in the oven and bake for 14 minutes.
Calories: 158kcal | Carbohydrates: 19g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 23mg | Sodium: 77mg | Potassium: 51mg | Fiber: 1g | Sugar: 6g | Vitamin A: 266IU | Calcium: 21mg | Iron: 1mg