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+ servings

Pineapple and Hazelnut on the Grill

A sweet tropical delight perfect for a light dessert.
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Course: Snack
Cuisine: American, Middle Eastern
Keyword: grill, Hazelnuts, pineapple
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 6 people
Calories: 210kcal

Ingredients

  • 1 Pineapple cut into rounds
  • ¼ cup Maple Syrup
  • 4 tbsp Butter melted
  • 3 tbsp Hazelnuts roasted and chopped

Instructions

  • Mix maple syrup with the butter.
  • Brush pineapple rounds with the butter and syrup mix.
  • Grill for 5 to 10 minutes depending on the thickness of the pineapple pieces.
  • Remove when done, brush again with butter and syrup mixture and sprinkle with the hazelnuts.

Nutrition

Calories: 210kcal | Carbohydrates: 30g | Protein: 2g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 69mg | Potassium: 229mg | Fiber: 3g | Sugar: 23g | Vitamin A: 321IU | Vitamin C: 72mg | Calcium: 42mg | Iron: 1mg